Estampa Reserve Cabernet Sauvignon 2010

68% Cabernet Sauvignon, 24% Carmenère, 8% Petit Verdot. Grapes from Estampa and Estación vineyards with some Marchigüe fruit. 85%  aged for 10 months in 80% French oak and 20% American oak, new and one year, the remaining 15% in stainless steel. Dark purple colour, leafy aromas with bacon fat, on the palate rich cassis with tobacco notes, excellent length.